SQF Certification Audits, HACCP Certification
Food Safety Audits & Inspections
Knowledgeable, Experienced Auditors
By using our broad sanitation expertise, our consultants will help you identify issues and put effective solutions into action, ensuring lasting results for your facility.
Third-party sanitation audits are among the best methods of assessing a food processing facility’s sanitation program.
With our food safety audits, businesses gain the insight of an objective outsider – someone knowledgeable with regulatory requirements, as well as the operational needs of your industry.
A third-party plant sanitation audit from FSS can help your staff identify unseen risks and vulnerabilities in advance of an official inspection by the FDA, USDA, health department, or current/prospective customer.
Alternatively, for facilities that have already been sanctioned by a regulatory agency, our food safety audits have been a critical first step in formulating a plan of action.
A full range of auditing services
Full GMP Audits
SSOP Audits
Documentation Auditing
Standards & Certification Programs
Food safety audits performed by FSS can also assist those who seek accreditation by industry trade groups or HACCP-based certification schemes, such as:
Safe Quality Food (SQF) Program
British Retail Consortium (BRC) Global Standards